Day AllWednesday, October 7Thursday, October 8Wednesday, October 7 9:00 AM - 11:30 AM W01 How to Hire & Retain ($150) Mike Bausch, Owner-OperatorType: Workshop 9:00 AM - 11:30 AM W02 Labor & Food Cost 101 ($150) Nick Bogacz, President/FounderType: Workshop 4:00 PM - 5:30 PM W03 Making Pizzas with Tony G. ($100) Tony Gemignani, Founder/OwnerType: Workshop Thursday, October 8 9:00 AM - 11:30 AM W04 Operating on a Shoestring Budget ($150) Nick Bogacz, President/FounderType: Workshop
